If you want to create a spooky Halloween charcuterie board, start by selecting a variety of eerie and delicious ingredients. Arrange a combination of cured meats, such as prosciutto and salami, in the shape of a spider web or coffin. Add an assortment of aged cheeses, like brie and cheddar, and complement them with crackers, black olives, and roasted red pepper hummus for a sinister touch. Finish by garnishing with dark grapes, dried apricots, and decorative, ghost-shaped cookies for a ghoulishly delightful display.
Halloween Charcuterie Board Ideas
Here are some boards to inspire your spooky Halloween spread:
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